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French Bean Salad

BBQ.Guys's picture
Ingredients
  French beans 1 1⁄2 Pound
  Onion 1 Small, finely chopped
  Slivered almonds 1⁄4 Cup (4 tbs), toasted
  French dressing 1 Cup (16 tbs)
Directions

Top and tail beans, string and cut diagonally into 2 inch pieces.
Cook in boiling salted water for approximately 10-15 minutes or just until tender, drain and cool.
Place beans in salad bowl, add onion and just before serving, add slivered almonds and pour over French dressing.
Toss together gently and serve immediately.

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Bean

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