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French Bean Salad

BBQ.Guys's picture
Ingredients
  French beans 1 1⁄2 Pound
  Onion 1 Small, finely chopped
  Slivered almonds 1⁄4 Cup (4 tbs), toasted
  French dressing 1 Cup (16 tbs)
Directions

Top and tail beans, string and cut diagonally into 2 inch pieces.
Cook in boiling salted water for approximately 10-15 minutes or just until tender, drain and cool.
Place beans in salad bowl, add onion and just before serving, add slivered almonds and pour over French dressing.
Toss together gently and serve immediately.

Recipe Summary

Cuisine: 
French
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Bean

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4.2125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1633 Calories from Fat 1148

% Daily Value*

Total Fat 131 g200.9%

Saturated Fat 15.7 g78.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2220.7 mg92.5%

Total Carbohydrates 107 g35.8%

Dietary Fiber 29.4 g117.5%

Sugars 57.3 g

Protein 22 g43.4%

Vitamin A 24.2% Vitamin C 30.8%

Calcium 16.2% Iron 18.6%

*Based on a 2000 Calorie diet

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French Bean Salad Recipe