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Jason Neroni - Osteria La Buca - Los Angeles

Chef Jason Neroni of Osteria La Buca in Los Angeles has created a menu focused on seasonally available, local produce, meats and seafood. The restaurant makes their pastas by hand and features a very creative cocktail menu. Chef Neroni is no stickler when it comes to butter either. He was hanging with Harris.

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3.65
Average: 3.7 (3 votes)