Oven Fried Flounder With Almond Butter
|Milk||1 Cup (16 tbs)|
|Fine dry bread crumbs||1 Cup (16 tbs)|
|Melted butter||1 Tablespoon|
|Lemon juice||1 Tablespoon|
|Chopped blanched almonds||1⁄2 Cup (8 tbs)|
Combine salt and milk; dip fish into milk mixture.
Roll in bread crumbs; place in baking dish.
Drizzle melted butter over fish.
Bake at 500 degrees for about 15 minutes, turning once.
Sprinkle lemon juice over fish.
Brown almonds in 6 tablespoons butter; serve with fish.