You are here

Summer Special Fish Fry

ryanakarcher's picture
This summer time fish fry is my all time favorite. Try out this outstanding summer time fish fry recipe next time you bring home a bunch of nice bluegills, perch or crappies after a day of fishing.
Ingredients
  Eggs 2 , beaten
  All purpose flour 1 Cup (16 tbs)
  Corn meal 1⁄2 Cup (8 tbs)
  Crushed red pepper 1 Teaspoon
  Paprika 1 Teaspoon
  Black pepper 2 Teaspoon
  Sea salt 1 Teaspoon
  Garlic powder 2 Teaspoon
  Oregano 1 Teaspoon (Not Shown On Video)
  Oil 1 Cup (16 tbs) (Enough To Give You 0.5" Deep For Frying)
Directions

Mix all herbs and spices into flour/cornmeal mixture. Dip fillets into egg, let excess drip off, then toss them in the batter. Fry in 350-375 degree F oil for 2-3 minutes each side or until golden brown.
Drain on paper towels.
Serve with lemon wedge, tatar sauce, cocktail sauce, or plain. Enjoy!
For more information please visit: www.ryankarcher.com

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Feel: 
Meaty
Method: 
Fried
Interest: 
Summer
Ingredient: 
Fish
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2
When summer is in the air, what better way to enjoy your chilled beer than a plate full of fried fish. Whether you have got nice bluegills, crappies or perch, you can happily use the 'catch of the day' to make crispy, juicy fries at home. A summertime favorite of all!

Rate It

Your rating: None
4.716665
Average: 4.7 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1501 Calories from Fat 1082

% Daily Value*

Total Fat 122 g188%

Saturated Fat 16.7 g83.5%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 857.3 mg35.7%

Total Carbohydrates 88 g29.5%

Dietary Fiber 8.2 g32.7%

Sugars 2.2 g

Protein 17 g34.9%

Vitamin A 35.3% Vitamin C 8.3%

Calcium 10.6% Iron 46.7%

*Based on a 2000 Calorie diet

4 Comments

Anonymous's picture
Indzz's picture
Delicious.Thoughts's picture
Chocolatinaa's picture
Summer Special Fish Fry Recipe Video