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Tropical Rice And Fish Bake

JuanMontalvo's picture
Another simply made and taste good recipe. All you need is marinated fish and some cooked rice. Combine these ingredients with some fresh salsa, beans and bake it. Your tropical fish and brown rice is ready to be served.
Ingredients
  White fish fillets 4 , marinated in mojo
  Cooked brown rice 3 Cup (48 tbs)
  Salsa 2 Cup (32 tbs)
  Diced pineapple 1 Cup (16 tbs)
  Chopped cilantro 1 Cup (16 tbs)
  Black beans 1 1⁄2 Can (15 oz), drained and rinsed
  Salt To Taste
  Pepper To Taste
Directions

In a large bowl, mix rice, salsa, pineapple, cilantro, and black beans. Pour into a baking dish.

Place the marinated fish on the top of the rice mixture. Pour some of the Mojo marinate from the fish over the top of the fish.

Bake at 400 degress for 25 minutes.

Remove from oven and let sit for 5 mintues.

Makes 6 Servings

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Cuban
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
4
Anyone who have tried this Cuban delight before will tell you how easy it is to fall in love with this dish. Bursting with tropical flavors, this Cuban delight prepared with fish and rice makes for a one-pot meal and is a perfect bet for hungry nights or lazy weekends.

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