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Grilled Sawara Uwan

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Grilled sawara uwan is a Japanese preparation of grilled kingfish filltes. Marinated with soy sauce, lemon juice and black pepper, the kingifhs fillets are grilled to a finish and are delicately flavored and balanced in taste.
Ingredients
  Kingfish fillets 880 Gram
  Lemons 2 , juiced
  Soy sauce 70 Milliliter (Kikkoman)
  Cracked black pepper 1 Pinch
Directions

Slice the fillet of kingfish into slanted 110 gm slices and marinate with lemon juice, soy sauce, and black pepper for 20 minutes.
Grill till done.
When the fish is cooked, present on a platter.

Recipe Summary

Cuisine: 
Japanese
Course: 
Main Dish
Method: 
Grilling

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