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Fish Steaks

Gadget.Cook's picture
Ingredients
  Salt To Taste
  White fish/Use fillets of your favorite fish 2 Pound, sliced
  Carrot 1 , diced
  Celery stalks 1 , sliced
  Green pepper 1 , diced
  Onions 2 Medium, diced
  Garlic 1 Clove (5 gm), minced
  Oil 1⁄4 Cup (4 tbs)
  Tomato sauce 1 Can (10 oz)
Directions

Salt fish and place in greased baking dish; set aside.
Saute vegetables in oil in skillet 10 minutes.
Add tomato sauce, mix well, and saute for another 3 minutes.
Spoon veg etables over fish, spreading evenly.
Bake in 350°F toaster oven 30 minutes.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Fish
Servings: 
4

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