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Fish And Pineapple

Gadget.Cook's picture
Fish And Pineapple is the real deal! The perfect blend of the myriad flavors and texture of this dish is mouthwatering. Serve the Fish And Pineapple for your dinner and experience its wondrous taste.
Ingredients
  Halibut fillet/Another fish of your choice 1 Large
  Butter/Margarine 1 Tablespoon (To Grease)
  Crushed pineapple 1 1⁄4 Cup (20 tbs), drained reserving juice
  Cooked rice 1⁄2 Cup (8 tbs)
  Breadcrumbs 1⁄2 Cup (8 tbs)
  Onion 1 Small, chopped
  Pepper 1⁄8 Teaspoon
  Paprika 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Poultry seasoning 1⁄2 Teaspoon
  Pineapple juice 1⁄2 Cup (8 tbs)
Directions

Place fish fillet in greased baking pan.
Mix together pineapple, rice, bread crumbs, onion, pepper, paprika, salt, and poultry seasoning.
Spread over fish.
Pour pineapple juice over this.
Bake in 350°F toaster oven until fish is tender, about 30; minutes.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Fish
Servings: 
2

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