You are here

Baked Tuna With Tempurasauce

Ingredients
  Tuna steaks 2 Pound (4 Pieces, About 1/2 Pound Each)
  Sesame oil 1⁄2 Teaspoon
  Rice vinegar 1 Tablespoon
  Tempura sauce 1⁄4 Cup (4 tbs) (From A Bottle)
  Limes 2 Small, juiced
  Lemon wedges 4 (For Garnish:)
  Parsley sprigs 6 (For Garnish:)
Directions

GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees

MAKING
3. In a large bowl, tip in all the ingredients and mix well
4. Place the tuna in the bowl
5. Mix well
6. Allow the fish to marinate for at least one hour
7. Season again and place the fish on the preheated oval of the wooden plank
8. Bake for 30 minutes

SERVING
9. Serve hot with the lem

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Fusion
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Tuna
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes

Rate It

Your rating: None
4.032145
Average: 4 (14 votes)