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Salmon Steaks

food.master's picture
Ingredients
  Candied ginger piece 7
  Lemon 1 , juiced
  Soy sauce 1⁄4 Cup (4 tbs)
  Canned crushed pineapple 3 Tablespoon
  Curry powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Salmon steaks 4
  Leeks 4
  All purpose flour 1 Tablespoon
  Black pepper 1⁄2 Teaspoon
  Butter 2 Tablespoon
Directions

Make a marinade with the lemon juice, soy sauce, pineapple, curry powder, salt and chopped ginger.
Spoon over the salmon steaks and leave to marinate for 20 minutes.
Slice the leeks.
Remove the salmon from the marinade and toss in flour.
Broil or barbecue for 6 minutes on each side, brushing with the marinade from time to time.
Meanwhile, cook the leeks in boiling salted water until just tender.
Drain and toss in black pepper and butter and serve with the salmon steaks.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Salmon
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes
Servings: 
4

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