You are here

Baked Fish

foodlover's picture
Ingredients
  Fish/Frozen perch filets 3 Pound (1 Whole)
  Onion salt To Taste
  Garlic salt To Taste
  Celery salt To Taste
  Paprika To Taste
  Oleo 1⁄2 Cup (8 tbs), melted (1 Stick)
  Worcestershire 2 Tablespoon
  Lemon juice 2 Tablespoon
Directions

Sprinkle fish with onion salt, celery salt, garlic salt and paprika.
Combine melted oleo, Worcestershire and lemon juice and pour sauce over fish.
Place in greased shallow pan and bake at 300 degrees for 45 minutes.
Serves 4 to 6.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Fish
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
45 Minutes
Ready In: 
50 Minutes
Servings: 
4

Rate It

Your rating: None
4.10769
Average: 4.1 (13 votes)