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Chutney Sardines

Canadian.Recipes's picture
Ingredients
  French sardines 6
  Chutney 2 Teaspoon
  Butter 1 Tablespoon, melted
  Cheese 2 Tablespoon, grated
  Bread 6 , toasted
Directions

MAKING
1.Take the toasted breads and spread good amount of chutney on them.
2.Slice the breads in 3 strips each and place a sardine on every strip.
3.Put melted butter on sardines.
4.Top the sardines with grated cheese and heat for 10 minutes in an oven at 400F.
SERVING
Serve warm

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Melted
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

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