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Broiled Salmon Steaks

Diet.Chef's picture
Ingredients
  Salmon steaks 3⁄4 Pound (2 Large)
  Parsley flakes 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Lemon juice 2 Tablespoon
Directions

Sprinkle salmon with parsley flakes, salt and pepper.
In shallow bowl or pan, add lemon juice.
Marinate for 1 hour, turning after 30 minutes.
Place steaks on ungreased broiler pan; broil 8 to 10 inches from heat for 5 minutes on each side.
Salmon should flake easily when pierced with fork.
Serve with lemon.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Salmon
Interest: 
Quick, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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