Pizza Beer Battered Cod
|Flour||4 Cup (64 tbs)|
|Ice||2 Cup (32 tbs), crushed|
|Mamma mia pizza beer||1 Bottle (1 l), cold|
|Peanut oil||2 Cup (32 tbs), for deep frying|
mix flour, ice and paprika
begin whisking the beer into the mix. Add enough beer so that the mixture resembles Pancake Batter
Heat oil to 375 degrees If you don't have a deep fryer, consider using a wok.
Dip fish into batter & coat well.
Be careful dipping into the oil, begin deep frying & turn often until golden brown in color (about 3-3.5 minutes)
Remove fish and place on a wire rack with paper towels under the rack. The excess oil will drain better this way. If you don't have a wire rack then line a plate with paper towels & let the fish rest a minute or so.
Grab the extra "Mamma Mia! Pizza Beer" & pour some on the fish, take a bite & sip some beer, Repeat until fish and beer are consumed.
Calories 1142 Calories from Fat 677
% Daily Value*
Total Fat 77 g117.9%
Saturated Fat 13 g64.8%
Trans Fat 0 g
Cholesterol 65 mg21.7%
Sodium 94.8 mg4%
Total Carbohydrates 68 g22.6%
Dietary Fiber 3.2 g12.7%
Sugars 0.6 g
Protein 36 g72.6%
Vitamin A 27.6% Vitamin C 5.5%
Calcium 5% Iron 28.4%
*Based on a 2000 Calorie diet