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Fish Divan

stacy's picture
Ingredients
  Frozen fish fillets 16 Ounce (1 Package)
  Frozen broccoli spears 20 Ounce (Two 10 Ounce Each Packages)
  Salt 1 Teaspoon
  Condensed cream of chicken soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  French fried onions 3 Ounce (1 Can)
Directions

Cut frozen fish crosswise into 5 equal parts (let stand at room temperature 10 minutes before cutting).
Rinse frozen broccoli under running cold water to separate; drain.
Place fish in center of ungreased 13x9x2-inch baking dish.
Arrange broccoli around fish.
Sprinkle fish and broccoli with salt.
Mix soup and milk; pour over top.
Cook uncovered in 350° oven until fish flakes easily with fork, about 30 minutes.
Sprinkle with onions; cook 5 minutes longer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Sprinkling
Ingredient: 
Fish

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