to expand flour bat, evenly thousand one by one saury Give the flour.
Heat oil in frying pan, and bake until browned on both sides.
Both Ketara, placed on a paper towel and remove excess oil.
Put a pan sauce of grilled , Memasu over medium heat.
Make the sauce a little mortar Once you have roasted pike with
Sauce on both sides Karamemasu
Tsukemasu sauce in a dish often Karandara
Please enjoy your choice over the white sesame and pepper if desired.