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Barbecue Baked Fish

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Ingredients
  Fish fillets 1 Pound, thaw if frozen
  Butter/Margarine 1 Tablespoon
  Thin lemon slices 4
  Onion rings 4
  Chopped parsley 2 Tablespoon
  Condensed tomato soup 10 3⁄4 Ounce (1 Can)
Directions

In baking dish (10 x 6 x 2 ) place fish; sprinkle with salt, pepper.
Dot with butter; top with lemon, onion, parsley.
Bake at 350°F. for 15 minutes.
Pour soup over, stirring in liquid around fish.
Bake 10 minutes more or until done.
Stir sauce

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Fish

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