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Baked Cod In Tomato Olive Coulis

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Executive Chef Eythor Runarsson, from O restaurant in Reykjavik Iceland, describes his menu and his inspiration for cooking.Executive Chef Eythor Runarsson, from O restaurant in Reykjavik Iceland, cooks up his signature fish dish.
Ingredients
Please see video
Directions

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Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Main Dish
Taste: 
Savory
Method: 
Baked
Ingredient: 
Cod
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
1
Here is an opportunity for you to learn a recipe from a professional chef. The executive chef in this video is from a famous restaurant of Iceland and he demonstrates his signature dish of fish using special sauce and spices. Watch the video now and try to replicate.

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