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Eels A L Orly

Western.Chefs's picture
This Eels a L Orly recipe is going to be bigger hit than Avatar movie. The main ingredient in this recipe is Fish. Try it, your family and friends will be bowled over by this delicious Eels a L Orly recipe.
  Eels 3 Pound
  Lemon juice 2 Tablespoon
  Cognac 2 Tablespoon
  Ground black pepper To Taste
  Flour 1 Cup (16 tbs), sifted
  Baking powder 1⁄2 Teaspoon
  Egg 1 , beaten
  Milk 1⁄2 Cup (8 tbs)
  Fat 1 Cup (16 tbs) (For Deep Frying)
  Salt To Taste

1. Skin and clean the eels and cut them into three-inch lengths. Wash and drain. Add the lemon juice, cognac, salt and pepper. Let stand an hour or longer.
2. Sift together the flour, baking powder and one-fourth teaspoon salt. Mix the egg and milk and combine with the dry ingredients. Stir until smooth.
3. Dip the eels in batter and fry in deep hot fat (360° F.) until well browned.

Recipe Summary

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3372 Calories from Fat 1711

% Daily Value*

Total Fat 190 g292%

Saturated Fat 42.3 g211.5%

Trans Fat 0 g

Cholesterol 1955.4 mg651.8%

Sodium 1397.4 mg58.2%

Total Carbohydrates 106 g35.2%

Dietary Fiber 3.8 g15.1%

Sugars 7.5 g

Protein 274 g548%

Vitamin A 953.7% Vitamin C 64.2%

Calcium 63.6% Iron 78.5%

*Based on a 2000 Calorie diet

Eels A L Orly Recipe