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Herbed Salmon Steaks

Ingredients
  Frozen salmon steaks 36 Ounce (3 Package, 12 Ounce Each)
  Lemon juice 1⁄4 Cup (4 tbs)
  Marjoram leaves 2 Teaspoon
  Onion salt 2 Teaspoon
Directions

Place frozen fish in greased casserole.
Mix lemon juice, marjoram leaves and onion salt.
Spoon on fish and bake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Salmon

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3.87857
Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1191 Calories from Fat 349

% Daily Value*

Total Fat 39 g59.7%

Saturated Fat 2 g10.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2885 mg120.2%

Total Carbohydrates 6 g1.9%

Dietary Fiber 0.24 g0.98%

Sugars 1.7 g

Protein 206 g411.2%

Vitamin A 6.1% Vitamin C 52.6%

Calcium 1.1% Iron 0.75%

*Based on a 2000 Calorie diet

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Herbed Salmon Steaks Recipe