Fish Cooked In Milk
My Favorite! Fish Cooked In Milk! This super delicious fish preparation shouldn€™t be missed at any cost. Try it and you will believe me when I say that Fish Cooked In Milk is addictive!!!
|Milk||1 Cup (16 tbs)|
1. Cut the fish ready to serve or use fillets or steaks.
2. Soak in heavily salted cold water for five minutes.
3. Place fish in boiling milk; simmer until well cooked.
4. Prepare a sauce with the milk using the butter and flour. Season well.