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Fish Kabobs

food.master's picture
Fish Kabobs- I simply love these skewered fish rubbed with pepper and lemon juice seasonings as an entrée. Try these Fish Kabobs and let me know if you like them.
Ingredients
  Haddock fillets 2 Pound
  Cherry tomatoes 24
  Green peppers 4 , cut into pieces
  Onion 1 Small, sliced
  Salt 1 1⁄2 Teaspoon
  Lemon 1 , juiced
  Dill 1
  Oil 2 Tablespoon (For Brushing)
Directions

1. Cut the fish fillets into pieces.
2. Soak the fish in the marinade for 2 hours.
3. Alternate the fish, tomatoes, and green pepper on skewers. Grill while turning for about 4 minutes. Brush with the oil while on the grill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Ingredient: 
Fish
Interest: 
Everyday

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Average: 4.3 (18 votes)