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Tadav S Slim Tuna Stuffed Tomatoes

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Ingredients
  Water packed tuna 1 Can (10 oz), drained, flaked
  Cottage cheese 1 Cup (16 tbs) (Dry Curd)
  Low fat plain yogurt 1⁄2 Cup (8 tbs)
  Dried basil leaves 1⁄2 Teaspoon, crushed
  Chopped green bell pepper 1⁄4 Cup (4 tbs)
  Chopped green onion 1⁄4 Cup (4 tbs)
  Chopped seeded cucumber 1⁄4 Cup (4 tbs)
  Thinly sliced radishes 1⁄4 Cup (4 tbs)
  Garlic powder 1⁄8 Teaspoon
  Tomatoes 6 Medium
  Lettuce leaves 6
Directions

Cut each tomato down to stem end into 6 wedges.
Cover and chill.
Combine Cottage cheese and yogurt in medium bowl; mix well.
Stir in all remaining ingredients except lettuce leaves; blend well.
Place tomatoes on individual lettuce-lined plates; spread wedges apart.
Spoon Cottage cheese mixture into center of each tomato.

Recipe Summary

Ingredient: 
Fish

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