You are here

Lemon-Grilled Orange Roughy

BBQ.Guys's picture
Ingredients
  Orange roughy fillets 1⁄4 Pound
  Butter/Margarine 1 Tablespoon, melted
  Dried thyme 1⁄2 Teaspoon
  Grated lemon rind 1⁄2 Teaspoon
  Lemon juice 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Paprika 1⁄4 Teaspoon
  Garlic powder 1 Dash
Directions

Rinse fillets thoroughly in cold water; pat dry.
Combine remaining ingredients, stirring well; baste fillets with lemon mixture.
Grill over hot coals 5 minutes on each side or until fish flakes easily when tested with a fork.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Fish
Interest: 
Quick

Rate It

Your rating: None
4.38125
Average: 4.4 (16 votes)