23 Sep 2009
Fig filling is a chewy filling made with chopped figs and lemon juice. Prepared with added flour, the fig filling is a cooked filling that can be used in cakes and dessert rolls.
|Figs||1⁄2 Cup (8 tbs), chopped|
|Water||1⁄2 Cup (8 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
1.In a pot, combine ingredients and cook until thick
3.Use the filling in cakes, cookies, or puff pastry
Fig Filling Recipe