9 Jul 2009
|Ground raisins||1 Cup (16 tbs)|
|Lemon||1 , juiced|
|Packed brown sugar||2 Cup (32 tbs)|
|Water||1⁄2 Cup (8 tbs)|
Combine the raisins, lemon juice, flour, brown sugar and water in a saucepan over medium-low heat.
Cook until thickened, stirring frequently.
Raisin Filling Recipe