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Lemon Cheese Filling

Ingredients
  Eggs 6 , beaten (well)
  Sugar 2 Cup (32 tbs)
  Lemon juice 1⁄2 Cup (8 tbs)
  Butter 1⁄4 Cup (4 tbs)
Directions

Combine all ingredients; cook in double boiler until thick, stirring frequently.
Use as filling for layer cakes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party

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4.116665
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2411 Calories from Fat 669

% Daily Value*

Total Fat 75 g116.1%

Saturated Fat 38.2 g191%

Trans Fat 0 g

Cholesterol 1389.8 mg463.3%

Sodium 427.4 mg17.8%

Total Carbohydrates 413 g137.6%

Dietary Fiber 0.49 g2%

Sugars 404.9 g

Protein 39 g77.4%

Vitamin A 57.8% Vitamin C 93.5%

Calcium 18.5% Iron 31%

*Based on a 2000 Calorie diet

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Lemon Cheese Filling Recipe