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Nut Filling

birtle's picture
Ingredients
  Vanilla 1 Teaspoon
  Nuts 1⁄2 Cup (8 tbs), ground
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Soda 1 Teaspoon
  Flour 2 Tablespoon
  Butter 2 Tablespoon
  Cinnamon 1 Tablespoon
Directions

GETTING READY
1) Preheat oven to 350° F.

MAKING
2) Take a bowl and combine together nuts, flour, brown sugar, cinnamon and butter. Stir until mixture becomes crumbly.
3) Take a greased angel food cake pan and place mixture on top of batter.
4) Bake for about 1 hour.

SERVING
5) Serve with whipped cream and fresh fruits, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Occasion: 
Christmas
Ingredient: 
Nut
Interest: 
Gourmet
Cook Time: 
70 Minutes

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3.97857
Average: 4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1454 Calories from Fat 575

% Daily Value*

Total Fat 63 g97.1%

Saturated Fat 21.9 g109.5%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 1676.7 mg69.9%

Total Carbohydrates 215 g71.6%

Dietary Fiber 13.9 g55.5%

Sugars 168.1 g

Protein 19 g39%

Vitamin A 15.9% Vitamin C 0.95%

Calcium 40.5% Iron 21.4%

*Based on a 2000 Calorie diet

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Nut Filling Recipe