Egg Salad Sandwich Filling
|Hard cooked eggs||2 , shelled and chopped|
|Pepper||1⁄4 Cup (4 tbs), chopped (Green Or Red)|
|Green pepper/Red pepper||1⁄4 Cup (4 tbs), chopped|
|Dry mustard||1 Dash|
1. In a medium mixing bowl, combine mayonnaise and seasonings and beat until smooth.
2. Add chopped pepper and chopped boiled egg and mix lightly but thoroughly.
3. Store in the refrigerator until required.
4. Use this as a spread or filling for sandwiches. Add tomato and cucumber slices to the sandwiches if you like.