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Filling For Chicken Tarts

chef.brandon's picture
Ingredients
  Chopped chicken 8 Cup (128 tbs)
  Crushed pineapple 2 2⁄3 Cup (42.67 tbs), drained
  Finely chopped celery 2 Cup (32 tbs)
  Miracle whip 1 1⁄3 Cup (21.33 tbs)
  Sugar 2 Tablespoon
  Vinegar 2 Tablespoon
  Salt 1 Tablespoon
  Pepper 1⁄2 Teaspoon
  Finely chopped toasted almonds 1 Cup (16 tbs) (Optional)
Directions

Combine, stir well and chill.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Canadian
Method: 
Saute
Ingredient: 
Chicken
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
8

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Your rating: None
4.184375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 350 Calories from Fat 164

% Daily Value*

Total Fat 18 g27.7%

Saturated Fat 3.4 g17%

Trans Fat 0.1 g

Cholesterol 102.4 mg34.1%

Sodium 1137.5 mg47.4%

Total Carbohydrates 26 g8.7%

Dietary Fiber 3.4 g13.7%

Sugars 19.5 g

Protein 24 g48.1%

Vitamin A 3.2% Vitamin C 14.9%

Calcium 5.2% Iron 8.7%

*Based on a 2000 Calorie diet

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Filling For Chicken Tarts Recipe