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Garlic Filling

Chef.Foodie's picture
Ingredients
  Garlic 1 Small
  Garlic head 1 Small (Separated Into Cloves)
  Boiling water 1 Cup (16 tbs)
  Cream 2
  Whipped cream 1⁄2 Pint (2 Cups)
  Parmesan cheese 1 Cup (16 tbs), grated
  Grated parmesan cheese 1 Cup (16 tbs)
  Green onion 1
  Black olives 2 Tablespoon, roasted
  Black olives 2 Tablespoon, chopped
  Pimiento 2 Tablespoon, chopped
  Roasted almonds 2 Tablespoon, chopped
Directions

MAKING
1) Add boiling water to cover the garlic cloves.
2) Cook until cloves are tender.
3) Peel and mash the cloves.
4) Fold the mashed garlic into whipped cream along with all the remaining ingredients.

SERVING
5) Serve the filling inside veggies of your choice.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Mashing
Restriction: 
Vegetarian
Ingredient: 
Garlic
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes

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