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Cake Filling

Ingredients
  Cream cheese 8 Ounce
  Vanilla 2 Teaspoon
  Butter 1⁄2 Cup (8 tbs)
  Powdered sugar 1 3⁄4 Cup (28 tbs), sifted
  Pecans 1 1⁄2 Cup (24 tbs), chopped
Directions

MAKING
1) In a bowl, mix together cheese, vanilla, butter and powdered sugar.
2) Then, add pecans and mix nicely.

SERVING
3)Spread the filling between layers and on top of cake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Taste: 
Sweet
Feel: 
Velvety
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.063335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3834 Calories from Fat 2659

% Daily Value*

Total Fat 309 g475.8%

Saturated Fat 113.6 g568%

Trans Fat 0 g

Cholesterol 491.3 mg163.8%

Sodium 741.2 mg30.9%

Total Carbohydrates 257 g85.6%

Dietary Fiber 18.7 g74.9%

Sugars 227.8 g

Protein 32 g64.6%

Vitamin A 115.8% Vitamin C 3.6%

Calcium 38.7% Iron 32.4%

*Based on a 2000 Calorie diet

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Cake Filling Recipe