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Old-Fashioned Chocolate Filling

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Ingredients
  Unsweetened chocolate 3 Ounce
  Cream 3 Tablespoon
  Egg 1
  Powdered sugar/Confectioners' sugar 3⁄4 Cup (12 tbs)
  Corn starch 1 Tablespoon
  Salt 1⁄8 Teaspoon
  Vanilla extract 1 Teaspoon
Directions

MAKING
1) Use a double boiler to melt chocolate on top.
2) Add cream and egg to melted chocolate.
3) Gradually combine sugar with the mixture.
4) In a bowl, dissolve corn starch in little cold water.
5) Add the corn starch mixture to the chocolate mixture.
6) Constantly stir the mixture until it gets smooth and thick.
7) Mix in salt and vanilla.

SERVING
8) Use the icing to spread between cake layers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Boiled
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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