You are here

Date Filling

New.Wife's picture
Ingredients
  Dates 1 Cup (16 tbs), chopped
  Brown sugar 1⁄4 Cup (4 tbs)
  Water 2⁄3 Cup (10.67 tbs)
  Nuts 1⁄2 Cup (8 tbs), chopped
  Lemon juice 1 Tablespoon
Directions

MAKING
1. In a heavy bottomed saucepan, combine all ingredients.
2. Place the pan on a medium-low flame and bring to a boil, stirring constantly
3. Reduce the heat and simmer, stirring, until the mixture is thick and syrupy.

SERVING
4. Use this filling for Christmas cakes, breads or for desserts as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Method: 
Boiled
Dish: 
Sauce
Occasion: 
Christmas
Restriction: 
Vegetarian
Ingredient: 
Date
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes

Rate It

Your rating: None
4.3
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1127 Calories from Fat 363

% Daily Value*

Total Fat 39 g60%

Saturated Fat 6.4 g32.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 259 mg10.8%

Total Carbohydrates 198 g65.9%

Dietary Fiber 19.4 g77.6%

Sugars 165.7 g

Protein 20 g39.5%

Vitamin A 0.4% Vitamin C 12.7%

Calcium 17.3% Iron 10.1%

*Based on a 2000 Calorie diet

0 Comments

Date Filling Recipe