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Prune Filling For Danish Pastries

American.Gourmet's picture
Ingredients
  Prunes 1⁄2 Cup (8 tbs), pureed
  Almonds 1⁄4 Cup (4 tbs), ground
  Orange rind 1 Teaspoon, grated
Directions

Mix all the ingredients together.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Mixing
Dish: 
Pudding
Restriction: 
Vegetarian
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
2

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