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Rich Savory Filling For Tarts

Veggie.Lover's picture
Ingredients
  Thick white sauce 1 Cup (16 tbs)
  Boiled vegetables/Cooked corn / boiled and chopped spaghetti ( macaroni / noodles) 2 1⁄2 Cup (40 tbs)
  Grated cheese 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Combine all the above ingredients in a pan and warm them up.
Fill the baked tart shells before serving.

Recipe Summary

Course: 
Side Dish
Ingredient: 
Vegetable

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