Cheese Filled Meat Slices
14 Apr 2010
|Cream cheese||8 Ounce|
|Olive loaf||8 Ounce, sliced|
|Parsley||2 Teaspoon, chopped|
Beat cream cheese with milk until smooth and creamy.
Spread between meat slices, ending with cheese.
Sprinkle with parsley, then chill.
Slice about 1/4 inch thick, then cut each slice in thirds.
Cheese Filled Meat Slices Recipe