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Almond Breaded Fillets

Canadian.Recipes's picture
Almond Breaded Fillets is an amazingly delicious version of side dish. An easy to prepare recipe, Almond Breaded Fillets is a dish that you will surely love to talk about with us.
  Unblanched almonds 250 Milliliter (1 Cup)
  Egg 1 , lightly beaten
  Milk 75 Milliliter (1/3 Cup)
  Rockfish/Other white fish fillets 1 1⁄4 Pound (625 Gram)
  Butter 45 Milliliter (3 Tablespoon)
  Salt To Taste
  Freshly ground pepper To Taste
  Watercress sprig 1
  Lemon wedges 4

In blender or food processor, chop nuts finely; spread on plate or waxed paper.
Mix together egg and milk.
Dip fish into milk mixture, then coat with nuts.
In heavy skillet, melt butter over medium high heat until foamy; cook fish for 3 to 4 minutes on each side or until browned on outside arid flesh is opaque.
Sprinkle with salt and pepper to taste.
Garnish with watercress and lemon wedges.

Recipe Summary

Side Dish

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2418 Calories from Fat 1503

% Daily Value*

Total Fat 176 g271.5%

Saturated Fat 37.5 g187.5%

Trans Fat 0 g

Cholesterol 514.2 mg171.4%

Sodium 837.4 mg34.9%

Total Carbohydrates 62 g20.7%

Dietary Fiber 32.1 g128.3%

Sugars 14.1 g

Protein 169 g337.9%

Vitamin A 52% Vitamin C 37.2%

Calcium 85.7% Iron 72.6%

*Based on a 2000 Calorie diet

Almond Breaded Fillets Recipe