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Fillets Pacifica

the.instructor's picture
Ingredients
  White fish fillets 1 Pound
  Low sodium soy sauce 1⁄4 Cup (4 tbs)
  Lemon juice 2 Tablespoon
  Canola oil 1 Tablespoon
  Grated fresh ginger 1 Teaspoon
  Brown sugar 1 Teaspoon
  Green onion 1 , sliced
  Toasted sesame seeds 1 Teaspoon
Directions

GETTING READY
1) In a bowl, combine soy sauce, lemon juice, oil, ginger root, brown sugar and green onion. Place it aside.

MAKING
2) Use a shallow dish to arrange the fish.
3) Pour the sauce mixture on top of the fish.
4) Cover with lid and place into refrigerator for at least one hour.
5) Remove the fish by reserving the marinade.
6) Place inside the broiler by keeping 3 inches from heat for 3 to 4 minutes on each side.
7) Brush with sauce at least one time during broiling.

SERVING
8) Sprinkle with sesame seeds before serving.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Fish
Interest: 
Healthy
Preparation Time: 
60 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
2

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