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Orange N Soy Fillets

Microwave.Lady's picture
Ingredients
  Soy sauce 2 Tablespoon
  Thawed frozen orange juice concentrate 2 Tablespoon
  Lemon juice 1 Tablespoon
  Catsup 1 Tablespoon
  Garlic 1 Clove (5 gm), finely chopped
  Frozen fish fillets 1 Pound, thawed
Directions

1. Combine soy sauce, orange and lemon juice, catsup and garlic in 2-quart (12x7) glass baking dish. Dip fillets in seasoned sauce. Arrange fillets with thick edges toward outside of dish. Cover with plastic wrap.
2. Microwave on HIGH for 6 to 8 minutes or until fish flakes easily. Let stand, covered, 5 minutes be-fce serving.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Fish

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