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Filipino Fish Sarciado

ulampinoy's picture
Sarshiadong isda is a Filipino all-time favorite ulam. Easy to cook with common ingredients you might already have!
  Fish 1 Large, cut in 3 pieces
  Tomatoes 3 Large
  Eggs 3
  Onion 1 Medium
  Garlic 5 Clove (25 gm)
  Patis 3 Tablespoon (Fish Sauce)
  Water 3 Cup (48 tbs)
  Green chili 1
  Black pepper To Taste
  Spring onion 1 (For Garnish)

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Filipino fish sarciado is a typical Filipino dish with its unique flavors and combination of ingredients. It is a display of zippy Filipino cuisine which is already doing its rounds around the globe now. Watch the video for recipe details.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 575 Calories from Fat 160

% Daily Value*

Total Fat 18 g27.4%

Saturated Fat 3.4 g17.2%

Trans Fat 0 g

Cholesterol 365.3 mg121.8%

Sodium 1198 mg49.9%

Total Carbohydrates 13 g4.5%

Dietary Fiber 2.8 g11.1%

Sugars 6.7 g

Protein 87 g173.6%

Vitamin A 37.1% Vitamin C 49.9%

Calcium 11.6% Iron 25%

*Based on a 2000 Calorie diet

Filipino Fish Sarciado Recipe Video