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Easy Lumpia

specialdark's picture
Ingredients
  Green onions 2 , put in with the other veggies
Wrappers
  Carrots 2
  Celery stalks 3
  Onion 1 Large
  Garlic 2 Clove (10 gm)
  Green onions 2 (Put In With The Other Veggies)
  Ground pork 1 Pound
  85% lean ground beef 1 Pound
  Soy sauce 3 Tablespoon
  Sesame oil 1 Tablespoon
  Cornstarch 1 Tablespoon
  Canola oil 1 Cup (16 tbs) (Enough For 0.5 Inch Up Pan)
  Shredded cabbage 2 Tablespoon (For Garnish)
Directions

Please See Video
For more information please visit: http://www.allthingschill.com/

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Appetizer
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Servings: 
4
Subtitle: 
Filipino Eggrolls
Do you enjoy Egg rolls? Here is a video of the Filipino way to do it! You not only learn how to make this, but also get visual guidance on the right way to roll up. A great combination of vegetables!

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6 Comments

aparna.priya's picture
Hi chef, instead of pork and beef, can I use chicken/lamb for the Lumpia ?
Anonymous's picture
This recipe seems to be quite delicious. I will try this sometime :)
Anonymous's picture
Can this be made with pure vegetable filling too, I am asking coz I havent yet come across a vegetable Lumpia! Do let me know and if so, I would like to to know that vegetables that could be best used as the filling.
Jojojojojo's picture
Actually there is such a thing as a vegetable lumpia. There are several versions that i know, fried and unfried (the wrapper resembles a crepe). For fried, you can use green beans, carrots, tofu, cabbage, dried mushrooms and bean sprouts. You may add shrimps too. A second vegetable lumpia variety makes use of heart of palm, tofu, carrots, a bit of garbanzo beans, green beans or even garbanzo beans. Most filipinos add a bit of pork. These are merely suggestions. Youvan throw in any vegetable you have. You may even mix and match the two varieties. Hope that helps.
marilyn23's picture
my aunt Connie used to make lumpia ans ponsit i love Filipino food but i cannot find a good easy recipie for ponsit. help
shantihhh's picture
Pansit is quite easy to make. The proper pansit noodles are readily available at Asian markets. Take a look at these http://www.ifood.tv/network/pansit/recipes shanti