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» Easy Lumpia
9 Dec 2009
, put in with the other veggies
2 Clove (10 gm)
(Put In With The Other Veggies)
85% lean ground beef
1 Cup (16 tbs)
(Enough For 0.5 Inch Up Pan)
Please See Video
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Do you enjoy Egg rolls? Here is a video of the Filipino way to do it! You not only learn how to make this, but also get visual guidance on the right way to roll up. A great combination of vegetables!
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12/09/2009 - 04:39
Hi chef, instead of pork and beef, can I use chicken/lamb for the Lumpia ?
03/08/2010 - 12:02
This recipe seems to be quite delicious. I will try this sometime :)
03/08/2010 - 20:05
Can this be made with pure vegetable filling too, I am asking coz I havent yet come across a vegetable Lumpia! Do let me know and if so, I would like to to know that vegetables that could be best used as the filling.
02/06/2012 - 09:11
Actually there is such a thing as a vegetable lumpia. There are several versions that i know, fried and unfried (the wrapper resembles a crepe). For fried, you can use green beans, carrots, tofu, cabbage, dried mushrooms and bean sprouts. You may add shrimps too. A second vegetable lumpia variety makes use of heart of palm, tofu, carrots, a bit of garbanzo beans, green beans or even garbanzo beans. Most filipinos add a bit of pork. These are merely suggestions. Youvan throw in any vegetable you have. You may even mix and match the two varieties. Hope that helps.
09/02/2010 - 23:10
my aunt Connie used to make lumpia ans ponsit i love Filipino food but i cannot find a good easy recipie for ponsit. help
09/03/2010 - 01:26
Pansit is quite easy to make. The proper pansit noodles are readily available at Asian markets. Take a look at these http://www.ifood.tv/network/pansit/recipes shanti
Easy Lumpia Recipe Video, Filipino Eggrolls