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Easy Lumpia

specialdark's picture
  Green onions 2 , put in with the other veggies
  Carrots 2
  Celery stalks 3
  Onion 1 Large
  Garlic 2 Clove (10 gm)
  Green onions 2 (Put In With The Other Veggies)
  Ground pork 1 Pound
  85% lean ground beef 1 Pound
  Soy sauce 3 Tablespoon
  Sesame oil 1 Tablespoon
  Cornstarch 1 Tablespoon
  Canola oil 1 Cup (16 tbs) (Enough For 0.5 Inch Up Pan)
  Shredded cabbage 2 Tablespoon (For Garnish)

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Recipe Summary

Difficulty Level: 
Everyday, Healthy
Filipino Eggrolls
Do you enjoy Egg rolls? Here is a video of the Filipino way to do it! You not only learn how to make this, but also get visual guidance on the right way to roll up. A great combination of vegetables!

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Average: 4.1 (6 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1088 Calories from Fat 831

% Daily Value*

Total Fat 94 g143.9%

Saturated Fat 17.2 g85.9%

Trans Fat 0.2 g

Cholesterol 146.6 mg48.9%

Sodium 818.4 mg34.1%

Total Carbohydrates 17 g5.8%

Dietary Fiber 3.4 g13.8%

Sugars 6 g

Protein 45 g89.4%

Vitamin A 114.5% Vitamin C 30.5%

Calcium 7.3% Iron 21.4%

*Based on a 2000 Calorie diet


aparna.priya's picture
Hi chef, instead of pork and beef, can I use chicken/lamb for the Lumpia ?
Anonymous's picture
This recipe seems to be quite delicious. I will try this sometime :)
Anonymous's picture
Can this be made with pure vegetable filling too, I am asking coz I havent yet come across a vegetable Lumpia! Do let me know and if so, I would like to to know that vegetables that could be best used as the filling.
Jojojojojo's picture
Actually there is such a thing as a vegetable lumpia. There are several versions that i know, fried and unfried (the wrapper resembles a crepe). For fried, you can use green beans, carrots, tofu, cabbage, dried mushrooms and bean sprouts. You may add shrimps too. A second vegetable lumpia variety makes use of heart of palm, tofu, carrots, a bit of garbanzo beans, green beans or even garbanzo beans. Most filipinos add a bit of pork. These are merely suggestions. Youvan throw in any vegetable you have. You may even mix and match the two varieties. Hope that helps.
marilyn23's picture
my aunt Connie used to make lumpia ans ponsit i love Filipino food but i cannot find a good easy recipie for ponsit. help
shantihhh's picture
Pansit is quite easy to make. The proper pansit noodles are readily available at Asian markets. Take a look at these shanti
Easy Lumpia Recipe Video, Filipino Eggrolls