You are here

Cashew Brittle

Taste.of.America's picture
Cashew brittle is a healthy snack which is ready in few minutes. This is one of the recipes that can be prepared with all the available ingredients in the pantry and tastes great. Everyone’s favorite-Cashew Brittle.
Ingredients
  Sugar 1 1⁄2 Cup (24 tbs)
  Cashew nuts 1 Cup (16 tbs), broken
  Corn syrup 1⁄2 Cup (8 tbs)
  Baking soda 1 Teaspoon
  Butter 2 Tablespoon
  Vanilla 1⁄2 Teaspoon
Directions

MAKING
1)Take a heavy saucepan, mix sugar and corn syrup and add 2/3 cup water.
2)Dissolve sugar on low heat stirring frequently.
3)Then, increase heat and cook until candy thermometer reaches 270 degrees or sugar is in soft crack stage.
4)Turn off heat and add butter and nuts.
5)Now, dissolve baking soda and keep aside.
6)Return the nut-syrup mixture to heat and add baking soda and vanilla.
7)Stir vigorously until foaming subsides.
8)Take heavily greased shallow pan or platter and pour the mixture into it.
9)Press it into as thin as possible layer. Let it cool and then break into pieces.

SERVING
10)Serve cashew brittle as a snack or finger food to kids.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Feel: 
Crunchy
Dish: 
Candy
Interest: 
Holiday, Everyday
Restriction: 
Vegetarian
Ingredient: 
Cashew
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
5

Rate It

Your rating: None
3.84375
Average: 3.8 (16 votes)