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Creamed Butter Recipes
GROUNDWORK 1 Heat an oven to 350 F 180 C . MAKING 2 In a large saucepan boil water. Add macaroni cooking oil and first amount of salt and cook for 5 to 7 minutes. 3 Drain out from water. 4 Put back macaroni into the pot. 5 In a medium saucepan melt butter. 6
Peel onions and cut a shallow X in the bottom. Place the onions in one layer in a saucepan. Add the stock cover bring to the boil reduce heat and cook 30 40 minutes or until tender. Drain well reserving the cooking liquid. Place onions in a greased shallow
Butter Crumb Creamed Onions
MAKING 1. Clean the celery but trimming its leaves and nipping of its base. 2. Slice the celery in thin crosswise slice using the food processor or by hand. 3. Take a large saucepan and boil the water in it. Add sliced celery and cook it after covering for
MAKING 1. In a saucepan combine the scallions water and salt. 2. Cover the pan with a lid and simmer the scallions for 5 7 minutes until tender crisp. 3. Use a slotted spoon to transfer the scallions to a dish. Keep warm. 4. To the scallion liquid add cream
Bring the water to boiling in 10 inch skillet or fish poacher with tight fitting cover. Sprinkle haddock with the salt. Place fish on a greased rack in the skillet or poacher so that fish does not touch water. Cover pan tightly steam till fish flakes easily
Creamed Finnan Haddie
In a saucepan over low heat melt the butter. Stir in the flour and cook stirring until you have a smooth paste. Gradually add the cream and cook stirring until you have a smooth thickened sauce. Add the sherry nutmeg salt and pepper. Place half of the noodles
Creamed Tagliatelle with Sweetbreads and Foie Gras
In skillet cook mushrooms and onion in butter till vegetables are tender but not brown. Stir in flour salt and 1 8 teaspoon pepper. Add milk all at once cook and stir till mixture is thickened and bubbly. Stir in sliced bratwurst and parsley. Heat through.
Beat the butter to a cream. Whip the cream stiffly and add it lightly to the butter. Season to taste with mustard salt and pepper Or cayenne. Savoury Butters General Method Roughly chop the ingredients to be mixed with butter. Crush and pound the additions.
Creamed Butter For Sandwiches
Cream butter in a warm bowl until it has the consistency of mayonnaise. Stir in remaining ingredients blending well.
1. Put the apple slices on a broiler pan brush with the honey and broil under a preheated broiler set at 350 degrees for 15 minutes or until soft. 2. Mash the broiled apple the cheese and nut butter together. Add the walnut and raisins and blend until smooth.
Creamed Apple Butter