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Herb Butter

muffin.master's picture
Ingredients
  Butter 4 Tablespoon, softened
  Dried oregano 1⁄8 Teaspoon, crumbled
  Dried thyme 1⁄8 Teaspoon, crumbled
  Dried basil 1⁄8 Teaspoon, crumbled
Directions

Mix all the ingredients together thoroughly in a small bowl.
Cover and chill to give the flavors time to blend.
Let the butter soften slightly before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party

Rate It

Your rating: None
4.14375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 435 Calories from Fat 429

% Daily Value*

Total Fat 49 g75.1%

Saturated Fat 30.9 g154.3%

Trans Fat 0 g

Cholesterol 129 mg43%

Sodium 7.3 mg0.3%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0.75 g3%

Sugars 0.1 g

Protein 0.73 g1.5%

Vitamin A 32.5% Vitamin C 1.7%

Calcium 4.9% Iron 7.3%

*Based on a 2000 Calorie diet

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Herb Butter Recipe