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Peanut Butter Fudge

American.Recipes's picture
Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this peanut butter fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy
Ingredients
  Butter 1⁄3 Cup (5.33 tbs), softened
  Light corn syrup 1⁄2 Cup (8 tbs)
  Peanut butter 3⁄4 Cup (12 tbs)
  Salt 1⁄2 Teaspoon
  Vanilla 1 Teaspoon
  Confectioners sugar 3 1⁄2 Cup (56 tbs), sifted
  Nuts 3⁄4 Cup (12 tbs), chopped
Directions

Blend butter into corn syrup; stir in peanut butter, salt and vanilla.
Mix until creamy.
Stir in confec- tioners' sugar.
Turn candy onto pastry board; knead with hands until blended and smooth.
Add nuts gradually, pressing and kneading into dough.
Press candy into greased 8-inch square pan.
Chill for 1 hour; cut into squares.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Interest: 
Party

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