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Choco Peanut Butter Chews

chef.tim.lee's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Light corn syrup 1 Cup (16 tbs)
  Peanut butter 1 1⁄2 Cup (24 tbs)
  Puffed rice 6 Cup (96 tbs)
  Semi sweet chocolate morsels 6 Ounce
  Butterscotch flavored morsels 6 Ounce (Artificial)
Directions

MAKING
1. In a bowl, combine sugar and corn syrup, heat and bring to a boil. Remove from heat.
2. Add peanut butter and mix until smooth pour onto the bowl with puffed rice and blend well.
3. In a bowl, add chocolate and butterscotch, melt them in microwave and mix until smooth.

FINALISING
4. In a 13x9x2-inch baking pan, press the mixture and pour the melted chocolate and butterscotch mixture over.
5. Chill in the refrigerator and cut into 2-inch squares.

SERVING
6. Serve cool.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Course: 
Snack
Method: 
Chilling
Dish: 
Cookie
Interest: 
Holiday, Gourmet
Ingredient: 
Chocolate
Preparation Time: 
15 Minutes
Cook Time: 
60 Minutes
Ready In: 
75 Minutes
Servings: 
2

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4.173075
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 3015 Calories from Fat 1225

% Daily Value*

Total Fat 144 g221.8%

Saturated Fat 51.4 g257.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1086.8 mg45.3%

Total Carbohydrates 426 g141.9%

Dietary Fiber 11 g44.1%

Sugars 260.1 g

Protein 46 g91.6%

Vitamin A Vitamin C

Calcium 12.8% Iron 23.3%

*Based on a 2000 Calorie diet

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Choco Peanut Butter Chews Recipe