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Snail Butter

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Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Minced green onion tops 2 Tablespoon
  Garlic/Garlic, to taste 3 Clove (15 gm), mashed
  Minced parsley 3 Tablespoon
Directions

MAKING
1) In a bowl, add the butter and cream it till soft.
2) Whisk in the green onions, garlic, and parsley.
3) Add salt and pepper and mix thoroughly.

SERVING
4) Serve over fresh bread or mince pies.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Butter
Interest: 
Everyday
Preparation Time: 
20 Minutes

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