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Raw Almond Butter Cup Treat

frankferendo's picture
A delicious healthy raw desert. Combines the flavor of chocolate and almond butter. Yum!
Ingredients
  Almond butter 1 Cup (16 tbs)
  Raw agave 1⁄2 Cup (8 tbs)
  Raw coconut butter 1⁄2 Cup (8 tbs)
  Raw agave 1 Cup (16 tbs)
  Coconut butter 1 1⁄2 Cup (24 tbs)
  Raw cacao 1 Cup (16 tbs)
Directions

In a bowl, combine almond butter, 1/2 cup raw agave and coconut butter.
Mix well. Set them aside.
In a blender, combine 1 cup raw agave, coconut butter and raw cacao.
Blend until smooth.
Spread 1/2 of cacao mixture over a parchment paper.
Put in a freezer until hardens.
Spread almond butter mixture over the hardened part.
Put in freezer for 15 minutes.
Spread remaining cacao mixture over almond butter mixture.
Put again in freezer for 15 minutes.
Remove from the parchment paper.
Cut up and enjoy!

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Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Taste: 
Sweet
Method: 
Freezed
Restriction: 
Vegetarian
Ingredient: 
Almond, Nut
Interest: 
Healthy
Servings: 
4
Perfect for dinner, almond butter cup is the ultimate addition to your meals. Chef Frank here shares his delicious dessert that can be prepared in a snap. This popular favorite is going to light up your dinner tables.

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