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Peanut Butter Broil

Renaissance.Chef's picture
Ingredients
  Pork and beans 1 Cup (16 tbs), drained and mashed
  Rhubarb sauce 1⁄3 Cup (5.33 tbs), drained (Unsweetened)
  Chopped green onions with tops 3 Tablespoon
  Mayonnaise 1⁄4 Cup (4 tbs)
  Whole wheat bread slices 6
  Butter 1 Tablespoon
  Peanut butter 1⁄2 Cup (8 tbs)
  Cheddar cheese 1⁄4 Cup (4 tbs), shredded
  Bacon slices 4 , fried crisp and crumbled
Directions

Mix together beans, rhubarb, onions, and mayonnaise.
Toast bread lightly; spread with butter and peanut butter.
Layer on bean mixture.
Sprinkle cheese over each sandwich and top with bacon.
Broil for a few minutes until piping hot and cheese is melted.

Recipe Summary

Cuisine: 
Continental
Ingredient: 
Butter
Interest: 
Everyday
Servings: 
4

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4.27778
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 534 Calories from Fat 312

% Daily Value*

Total Fat 36 g55.4%

Saturated Fat 8.8 g44.2%

Trans Fat 0 g

Cholesterol 32.6 mg10.9%

Sodium 740.6 mg30.9%

Total Carbohydrates 40 g13.2%

Dietary Fiber 6.7 g26.9%

Sugars 5 g

Protein 17 g34.9%

Vitamin A 12.9% Vitamin C 11.7%

Calcium 18.8% Iron 18.6%

*Based on a 2000 Calorie diet

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Peanut Butter Broil Recipe